Skip to product information
1 of 24

27 total reviews

HiBREW H10A Espresso Coffee Machine with Temperature Adjustment

HiBREW H10A Espresso Coffee Machine with Temperature Adjustment

In stock

Regular price Rs. 28,999.00
Regular price Sale price Rs. 28,999.00
Sale Sold out
Taxes included. Shipping calculated at checkout.

Introducing the HiBREW H10A, a premium espresso machine designed for home baristas. With powerful 20-bar pressure, customizable brewing options, and precise temperature control, it delivers café-quality espresso with ease and style.

Color: Stainless Steel

Description

The HiBREW H10A is the entry point to 58mm semi-automatic espresso at home. 20-bar pump regulates to 9-bar at the group, thermoblock heats up in ~35 seconds, and adjustable brew temperature (90–95°C) gives you real shot control.

58mm commercial portafilter: Full-size barista-grade brew head with single and double baskets. Compatible with every 58mm accessory — tampers, puck screens, bottomless portafilters.

Stainless steel body + analogue pressure gauge: Real manometer on the front for live pressure monitoring. Proven, repairable hardware — this is a machine you keep.

270° rotating single-hole steam wand: Manual milk frothing for lattes, cappuccinos, flat whites. The H10A has a standard steam wand; for microfoam-grade steam see the H10 Plus.

Ground coffee only: Not Nespresso/capsule compatible. HiBREW's capsule-compatible machine is the H2B.

Want pre-infusion, dual PID, and a digital pressure/timer display? Step up to the H10 Plus. Multiple drink modes and touchscreen control? See the H13.

Specifications

Pump pressure: 20-bar (regulates to 9-bar at extraction)

Heating: Thermoblock — ~35 second heat-up

Brewing temperature: Adjustable 90–95°C

Portafilter: 58mm stainless steel (commercial-standard)

Water tank: 1.8L removable

Steam wand: Single-hole, 270° rotating, detachable

Body: Stainless steel

Pressure gauge: Yes — real-time manometer

Power: 1350W

Voltage: 220–240V, 50/60Hz

Dimensions: 320 × 230 × 260 mm (L×W×H)

Weight: 4.35 kg

Ground coffee only: The H10A is a 58mm semi-automatic for ground coffee. For Nespresso-capsule compatibility see the HiBREW H2B.

In the Box

  • HiBREW H10A espresso machine
  • 58mm stainless steel portafilter
  • Single-shot filter basket
  • Double-shot filter basket
  • 58mm tamper
  • 350ml milk frothing pitcher
  • Cleaning brush & measuring scoop
  • User manual
View full details
Stainless Steel Body
Stainless Steel Body
Durable Body Made of 100% Stainless Steel
Adjustable Temperature for Steam and Water
Adjustable Temperature for Steam and Water
Easily customise coffee taste and milk foam
58mm Stainless-Steel Portafilter
58mm Stainless-Steel Portafilter
Professional grade large portafilter, unheard of at this price point
Adjustable Cup Size
Adjustable Cup Size
Choose the size of cup on the fly, from Cortado to Lungo
1 Year Warranty
1 Year Warranty
Express replacement for issues. Click for more details.
Pressure Gauge
Pressure Gauge
Accurately measure pressure for better extraction

Meet the H10A

Which HiBREW espresso machine is right for you?

Compare the H10A against the H10 Plus and H13 side by side.

HiBREW H10A

HiBREW H10A

Café-quality espresso, entry-tier.

From Rs. 28,999.00

Learn more
Pump & Pressure
Pump & Pressure
20-barHigh-pressure pumpRegulates to 9-bar at extraction
Heating System
Thermoblock~35s heat-upSingle-stage heating
Temperature Control
Temperature Control
Adjustable90–95°C brew temperatureManual temperature selection
Display & Readout
Analogue manometerReal-time pressureClassic pressure gauge
Steam Wand
270° rotatingSingle-holeManual frothing
Portafilter
Portafilter
58mm commercialStainless steelSingle + double baskets
Water Tank
1.8LRemovableRear-fill
Best For
Who it's forBeginners & first-time home baristasCafé-quality espresso with simple, proven controls
HiBREW H10 Plus

HiBREW H10 Plus

Dual PID + pre-infusion. Serious upgrade.

Rs. 49,999.00 Rs. 45,999.00

Learn more
Pump & Pressure
Pump & Pressure
20-bar ULKAItalian pumpRegulates to 9-bar at extraction
Heating System
ThermoblockDual PID controlIndependent brew + steam PID
Temperature Control
Temperature Control
Dual PIDBrew 90–95°C · steam 125–150°C0–10s pre-infusion, 3-level pressure
Display & Readout
Digital LCDPressure + shot timer + tempAll readouts on one screen
Steam Wand
Pro steam wand270° rotatingMicrofoam-ready
Portafilter
Portafilter
58mm commercialStainless steelPressurized + non-pressurized baskets
Water Tank
1.8LRemovableRear-fill
Best For
Who it's forEnthusiasts who want more controlPre-infusion, dual PID, detailed feedback
HiBREW H13

HiBREW H13

Dual thermoblock. Touchscreen control.

From Rs. 35,999.00

Learn more
Pump & Pressure
Pump & Pressure
20-barHigh-pressure pumpPaired with dual-thermoblock heating
Heating System
Dual thermoblockSimultaneous brew + steamIndependent heating circuits
Temperature Control
Temperature Control
Dual PIDBrew 90–95°C · steam 3 presets6 programmable drink modes
Display & Readout
Interactive touchscreenAll stats on-screenCustomisable drink buttons
Steam Wand
Articulating wand3 steam levelsSeparate hot-water spout
Portafilter
Portafilter
58mm commercialStainless steelCommercial-standard
Water Tank
1.3LRemovableFront access
Best For
Who it's forMulti-drink makersTouchscreen control, simultaneous brew + steam

Frequently asked

What is espresso, and how is it different from regular coffee?

Espresso is brewed by forcing hot water under high pressure through finely-ground coffee, producing a concentrated shot with crema on top — far more intense than drip or filter coffee. The H10A's 20-bar pump delivers the pressure for proper extraction, and is the base for lattes, cappuccinos, and flat whites.

What does '20-bar pump pressure' actually mean?

20-bar is the pump's rated maximum. Espresso extraction happens at 9 bar — the machine regulates down to that. Extra headroom keeps pressure consistent through the full shot. The H10A's PID temperature control and pressure gauge let you monitor extraction in real time.

What grind size should I use for espresso?

Very fine — finer than table salt. If your shot runs under 20 seconds, go finer. If it runs over 35 seconds, go coarser. Adjust in small steps. A burr grinder is essential — blade grinders can't produce the consistency espresso demands.

Can I make lattes and cappuccinos at home?

Yes. The steam wand froths cold milk into microfoam. For a latte, stretch the milk until it's silky and reaches 60–65°C, then combine with your shot. For cappuccino, froth to a thicker, drier foam. It takes a little practice but the machine has everything you need.

How do I clean and descale my H10A?

After each session: purge and wipe the steam wand, rinse the portafilter, run a blank shot to flush the group head. Descale every 2–3 months with a commercial descaler (Cafiza or equivalent). Use filtered water to extend intervals between descaling cycles.

What warranty does the H10A come with?

The HiBREW H10A comes with a 1-year warranty covering manufacturing defects. View full warranty terms and the claim process here.